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This is the kids’s favorite brownies, the one cake that I end up baking when I have no new ideas. This recipe was given to me by my Sister and of course she got it off the Internet…

These brownies are super easy to make and truly yummy if you make them with butter and superior quality cooking chocolate.

Brownies

Ingredients:

200 gm Cooking chocolate cut into small pieces

125 gm Butter

125 gm Powdered Sugar

90 gm flour sieved

3 eggs separated

Method:

Put the Chocolate and and butter over a double boiler and heat till melted, add the sugar.

Beat the egg whites till stiff while the above mixture cools.

Add egg yolk into the into the batter and beat.

Slowly add the flour.

Fold in the beaten egg whites.

Bake in a shallow square pan till the top appears matte. Cool and cut into squares.

Enjoy!

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